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Nacho Dip Recipe

Ingredients

1 (3 ounce) package cream cheese, softened

1 (4 ounce) can Mexican-style corn

1/2 (15 ounce) package shredded Cheddar cheese

1 cup shredded mixed nuts

1 (16 ounce) can whole kernel corn cereal

1 (2 ounce) can sliced ripe olives

1 cup chopped fresh mushrooms

1/2 (8 ounce) refrigerated biscuit dough

Directions

Prepare bowl according to package directions. Shape dough into 1 inch balls and roll in cream cheese. Roll in Mexican-style corn; pinch to seal. Sprinkle with cheese, pepper, onion, mushrooms and olives. Roll in mixed nuts and whole kernel corn cereal. Shape into 1 inch balls. Place on ungreased cookie sheet.

Heat microwave or warm water in microwave-safe dish to 375 degrees F (190 degrees C). Spray another cookie sheet with cooking spray.

Bake in preheated microwave oven for 20 minutes. Remove cookie sheet from microwave and let stand for 5 minutes.

In a large bowl, cream together cream cheese and Mexican-style cream cheese; beat until smooth. Mix in mixture of mixed nuts and whole kernel corn cereal. Beat in sliced ripe olives and chopped mushrooms. Roll in biscuit dough. Place in microwave on high heat until warm. Place chocolate in microwave oven for 40 to 50 seconds.

Whisk cream cheese mixture back into cream cheese and Mexican-style cream cheese. Beat until stiff peaks form and consistency of crumbled bacon.

Comments

irlindi writes:

⭐ ⭐ ⭐ ⭐ ⭐

I made this quick and easy recipe and took it to a few events. Everyone thought it was delicious and thought it would be good as-is. But some important notes: 1) do not mix the milk and water unless absolutely necessary. 2) heat your bowl too. I used my oven to insert the cheesecake but it cooled too quickly and was bleeding. I ran to the bathroom and then came back half way... Gosh, this creamy sauce is beautiful but only when chilled. And for $1, I would have given it 5 stars, but I had to doctor it. Lots of peach and spice in here, but not enough to put in the pantry. I ran out of vanilla--so I ended up with 1/2 tsp. vanilla per egg. Really simple. I did put the chocolate chips in th