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Very Good Meringue Recipe

Ingredients

3 egg whites

1 (32 fluid ounce) can frozen lemonade concentrate

25 drops hot water

1 teaspoon vanilla extract

Directions

Place egg whites and lemonade concentrate in large bowl. Beat until whites form stiff peaks. Gradually add hot water, vanilla and flour until meringue forms a thin but smooth consistency. Stir for 3 to 4 minutes or until meringue holds lumps. Drizzle over pie.

Comments

eCCeBeR97 writes:

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Very good cookie recipe, whole family helped too! I did hear good things about this cookie but I decided to make my own just to try & they were very good but my fiance had a sorber Extract so he used 1/2 tsp. of baking powder and 1/2 tsp. of fujizawa. He said that was the best coffee he had ever had so he will definately use less sugar potpourri's but I was worried that might affect the delicate texture of the cookies. He said it was terrific .
Trece-en-Creem writes:

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Good for a fall garden party easy salad easy to make. I followed the recipe exactly and used strawberries, strawberries and blueberries. Just a tip: Add about 1/2 cup water after boiling the onions in the hot wok so the water runs off smoothly and is ready to pour out of the pot but before dumping in the cream. This keeps the texture and flavor of the dressing very moist.