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Mexican Chicken Dip Recipe

Ingredients

1 (1.25 ounce) package taco seasoning mix

1 cup sour cream

1 cup shredded Cheddar cheese

2 tablespoons mayonnaise

2 tablespoons Old Bay Seasoning

1/4 teaspoon ground black pepper

1/8 teaspoon garlic powder

4 ounces chicken drumettes

Directions

Spread sauce in bottom of a glass bowl. Toss salsa with shredded cheese, mayonnaise, Old Bay Seasoning, garlic powder and chicken drumettes. Refrigerate for 1 hour.

Preheat grill for high heat. Place drumettes in grill rack. Grill drumettes about 15 minutes per side, turning once.