2 ounces peppermint hard candies
1 (20 ounce) can sweetened condensed milk
2 (2.5 ounce) packages (12) peppermint flavored Jell-O mix
4 cups milk chocolate, chopped
Preheat oven to 325 degrees F (165 degrees C). Spray a baking sheet with non-stick cooking spray.
In a medium bowl, stir together the candies and condensed milk. Stir in the Jell-O mix, milk chocolate and chopped chocolate. Divide the mixture into 24 bite-sized pieces.
Spread them 2 inches apart onto the prepared baking sheet. Bake for 15 to 20 minutes in the preheated oven. Cool before cutting into squares.
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