2 pounds turkey tenderloins - cubed
1 (8 ounce) can refrigerated crescent roll dough
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking sheet.
Place the crescent roll dough in the top of a greased 9x13 inch baking dish. Spread 1/2 cup of the filling over the bottom of the crescent roll dough. Put the rest of the filling over the filling. Cover the entire surface of the crescent roll dough. Sprinkle any remaining crust over the filling. Sprinkle the remaining sauce over the entire surface of the crescent roll dough.
Bake for 30 minutes in a preheated oven. Remove from oven and let cool completely before cutting into cubes.
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