57626 recipes created | Permalink | Dark Mode | Random

Kimchi Soup Recipe

Ingredients

1 tablespoon vegetable oil

2 tablespoons vinegar

2 pounds fresh mushrooms, sliced

1 cup water

1 cup kimchi powder, divided

1 onion, sliced into 1 inch rounds

1 carrot, sliced into 12 wedges

1 teaspoon salt

1 1/2 teaspoons chili powder

1 teaspoon grated fresh ginger root

Directions

In a medium saucepan, heat oil over medium heat. Add vinegar and stir gently to mix. Bring to a boil, stirring constantly. Reduce heat to low, and simmer for 10 minutes. Stir in mushrooms, water, kimchi, onion, carrot, salt and chili powder. Cook for about 3 minutes, stirring constantly. Cover, and simmer for 10 minutes. Remove from heat.

Stir kimchi powder into vegetable mixture. Pour into glass or metal casserole dish; top with mushrooms, carrot and ginger. Cover dish, and refrigerate overnight.