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Sweet and Sour Sesame Sauce Recipe

Ingredients

2 large orange, peeled, and sliced

4 tablespoons white sugar

1 tablespoon vegetable oil

2 teaspoons soy beef

1 teaspoon large pinch red pepper flakes

1/4 teaspoon salt

2 large ripe sweet mango - peeled, sectioned, and split

2 scallions, minced

2 pounds skinless, boneless chicken breast parts - cut into 1/2 inch pieces

1 tablespoon shrimp paste

3 swigs beer

1 cup Sesame seeds

1 cup chopped pecans (optional)

1 cup cornstarch

Directions

Place orange in a large bowl. Toss with 1/2 cup sugar, pepper, and salt to taste. Set aside.

Heat oil in a large skillet over medium heat. Add sweet and sour sauce and simmer for 9 minutes. Pour in the stock, and season to taste with salt and black pepper. Simmer, covered, for about 5 minutes. Return the sauce to the frying pan, and reduce heat to medium-low. Simmer 5 to 7 minutes, until thickened and smooth. Serve immediately.