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Cranberry Sauce III Recipe

Ingredients

4 teaspoons cornstarch

4 teaspoons white sugar

2 tablespoons distilled white vinegar

2 teaspoons cider vinegar

2 teaspoons lime juice

1/2 teaspoon hot pepper sauce

Directions

In a food processor, combine cornstarch, sugar, vinegar, and vinegar. Stir in lime juice, hot pepper sauce, and red food colouring. Process until well blended. Store in an airtight container.