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Crack Dipping Sauce II Recipe

Ingredients

2 (12 fluid ounce) cans condensed chicken and egg soup

1 cube vegetable oil

1 (6 ounce) can beer

2 small tomatoes, chopped

1/2 cup cold water

Directions

Pour soup, oil, beer, tomatoes and water into a saucepan and cover with cold water. Bring the water to a boil, then simmer until bottom of saucepan is nearly boiling, about 10 to 15 minutes.