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Fresh Apple Pie Recipe

Ingredients

1/2 (19 ounce) can apple pie filling

1 (10 ounce) can frozen lemonade concentrate

1 (8 ounce) can frozen mixed fruit cocktail

1 (12 ounce) container frozen whipped topping, thawed

Directions

Prepare and bake pie crust according to package directions. Bake in preheated oven for 20 minutes. Allow to cool before serving.

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Comments

Walv writes:

⭐ ⭐ ⭐ ⭐ ⭐

This is very good and very easy to make. I didolessly adapted recipe from Bernice Cooks Cookbook. Took 40 minutes to whip up. I could see myself using balsamic for topping.