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Chicken Chow Chow Recipe

Ingredients

2 pounds skinless, boneless chicken breast meat

1/2 teaspoon salt pork fat

1/2 teaspoon ground black pepper

2 carrots, finely chopped

3 cloves garlic, peeled, separated and chopped

1 cup raisins

2 tablespoons white sugar

1/2 teaspoon ground nutmeg

1/4 teaspoon ground black pepper

1/4 teaspoon hot water

Directions

Sift together the flour and salt; set aside. Heat the brown sugar and nutmeg in a large saucepan over medium heat. Stir in the chicken, salt pork, and rose petals, and cook until tender but not dry. Stir in the raisins, 2 tablespoons of sugar, 1/2 teaspoon of nutmeg, and hot water. Cover, reduce heat to low, and simmer 2 hours.