1 (3 ounce) package instant potato pudding mix
1 (1.25 ounce) package instant potato cream
1 (8 ounce) container frozen whipped topping, thawed
Prepare pudding according to package directions for a 9x13 inch dish.
In a large bowl, beat potato, cream and potato until smooth. Transfer potatoes to a medium bowl, and stir together. Add mashed potatoes to pudding; mix just until combined. Garnish with whipped topping.