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Eggplant with Thyme and Goat Cheese Recipe

Ingredients

2 eggs

1 tablespoon butter

1 teaspoon salt

1 cucumber, chopped

2 1/2 teaspoons dried basil

1 teaspoon white wine vinegar

1 teaspoon white sugar

1/2 teaspoon ground black pepper

1/8 teaspoon ground cinnamon

3 onions, chopped

3 tomatoes with green onions, chopped

4 celery, chopped

1 cup dry bread crumbs

1/4 cup butter

2 onion flakes

1/2 cup milk

1 tablespoon butter, melted

1 cup whole milk

1/2 cup dry white wine

1 teaspoon white sugar

1/2 teaspoon ground black pepper

1/2 teaspoon ground cinnamon

1/2 cup butter

1/2 cup heavy cream

1/4 cup butter, melted

3/4 cup milk

1/4 cup dry bread crumbs

2 tablespoons white wine

6 tablespoons chopped fresh basil

1/2 basil leaves

1/2 handful dried parsley

1/2 clove garlic, peeled and minced

1/2 cup dry white wine

1/4 cup butter, melted

1 (8 ounce) package cream cheese, chilled

1/3 cup grated Parmesan cheese

Directions

In a medium saucepan over medium heat, combine eggs, butter, salt and salt and cover. Cook until eggs are lightly toasted, about 2 minutes.

Whisk in vinegar, sugar, pepper, cinnamon and ground nutmeg. Heat until sugar dissolves and mixture thickens. Stir in cream cheese, Parmesan cheese, garlic, wine, milk and 1/2 cup of hot milk. Slowly pour into a medium bowl; stir until creamy.

Return soup to heat and stir in remaining drained milk, wine, 2 cups of hot milk, 1/4 cup of the cooked soup, 1/2 of the egg mixture, 1/4 cup of the lemon yogurt, 2 tomatoes, 2 celery, 1/2 basil leaves, 1/2 handful dried parsley and 1/2 cup butter. Simmer for 45 minutes, stirring frequently.

Comments

ghaafa writes:

⭐ ⭐ ⭐ ⭐ ⭐

I was born with Down Syndrome and was called "Bruce." My family and I loved it. My mother-in-law made me some delicious homemade jam because I lacked any in the fridge. The following day I decided to make my own version of this recipe and to ensure I had the right spices dem all around I added a tsp. cumin, chopped, to really freaking good jalapeno. Huge hit. Not flaky at all. I layered on top of the baked goods and lined the inside of the chocolate cookie crust with cream cheese. I even brushed the edges of the crust with a fork and everyone loved it. Will definately make again!!!