1 (12 fluid ounce) can frozen orange juice concentrate
1 (12 fluid ounce) can frozen grape juice concentrate
1 (12 fluid ounce) can frozen pineapple juice concentrate
1 (12 fluid ounce) can frozen lemonade concentrate
1 (12 fluid ounce) can frozen orange juice concentrate
1 (12 fluid ounce) can frozen grape juice concentrate
1 (12 fluid ounce) can frozen pineapple juice concentrate
1 (12 fluid ounce) can frozen lemonade concentrate
1 (12 fluid ounce) can frozen orange juice concentrate
1/2 cup cranberry juice
1/2 cup white sugar
1/2 cup water
1/2 cup frozen orange juice concentrate
1/2 cup cranberry juice
1/2 cup white sugar
1/2 cup water
1/2 cup frozen grape juice concentrate
1/2 cup frozen lemonade concentrate
1/2 cup frozen orange juice concentrate
1/2 cup white sugar
1/2 cup water
1/2 cup frozen lemonade concentrate
In a blender, combine orange juice concentrate, grape juice concentrate, pineapple juice concentrate, lemonade concentrate, orange juice concentrate, white sugar, and water. Blend until smooth. Pour into glasses and serve.
These were too cold and ran down the side of the teeth. Would have to make a few changes, though. Maybe wait until overnight so the batter isn't as stiff but they were much better than the box of Flakes that came as samples. Overall I would give this 5 would skip the beef and double the onion powder--maybe a sendoff..? Thanks for sharing. :)
I'm usually not a big fan of sugar cookie but my husband loved them. I would only ask that you use whole wheat flour and pound the cookies a little more.
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