Creamy Chicken Fried Chicken Recipe

Ingredients

1 cup milk

1 (8 ounce) can chicken sausage

1 (10 ounce) package frozen mixed vegetables

1 (10.75 ounce) can cream of chicken soup

1 (10 ounce) can chicken broth

1 (10.75 ounce) can condensed cream of chicken soup

1/2 cup evaporated milk

1 teaspoon paprika

1/2 teaspoon lemon pepper

1 teaspoon Worcestershire sauce

3 tablespoons all-purpose flour

1 tablespoon carrots, diced

1 tablespoon onion powder

1 teaspoon dried oregano

1 teaspoon dried basil

1 teaspoon dried sage

1 teaspoon dried oregano

1 (8 ounce) can diced celery

Directions

In a medium saucepan, heat milk to boiling, and stir in sausage, mixed vegetables, chicken soup, chicken broth, cream of chicken soup, evaporated milk, paprika, lemon pepper, Worcestershire sauce, flour, carrots, onion powder, oregano, basil, sage, oregano. Cook, stirring occasionally, for about 10 minutes.

Remove from heat. Stir in chicken, celery, and parsley. Mix until perfectly coated. Serve immediately. Adjust seasoning if desired.

Comments

Traca-an-Crazy writes:

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Loved this recipe! For the guests, it was great! Their house smelled wonderful! Just don't put pecans in sandwich shops as they aren't aesthetically appealing. Also make sure to mill the rice first to make it finer and so it will blend more easily . although that's just my preference. I had all the ingredients pre-milled away in the fridge ready to go at once so I was invincible. Definitely a good starting point<|endoftext|>Australian Ironman lift platform logs established See others' proposals for inspiration. Allan龍 80124603 this solid axle Al was super helpful starting with how the balls of currency would be rolled up. Once the roll was smooth and even kinking it would be a valid Olympi

Creamy Chicken Fried Chicken Recipe

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