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Stuffed Avocado Omelet Recipe

Ingredients

1/2 cup olive oil

1 (10 ounce) package frozen chopped spinach, thawed

1 (8 ounce) package cream cheese with mayonnaise

1 cup sour cream

1/4 cup chopped green onions

1 (8 ounce) package shredded Cheddar cheese

1 package frozen mixed vegetables

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, mix olive oil, spinach, cream cheese and mayonnaise. Place spinach in a bowl and mix in cream cheese and mayonnaise.

Spread mixture in the bottom of a 8x8 inch baking dish. Layer the vegetables with pepper sauce and top with half of the spinach mixture.

Bake at 350 degrees F (175 degrees C) for 1 hour.

Comments

LynnuC writes:

⭐ ⭐ ⭐ ⭐ ⭐

Delicious, we will definit flavors next time Hillary