4 skinless, boneless chicken breast halves
1 medium onion, diced
1 (10.75 ounce) can condensed cream of chicken soup
1 (10 ounce) can condensed cream of mushroom soup
1 1/2 tablespoons soy sauce
1 1/2 tablespoons white sugar
1 1/2 teaspoons garlic powder
1/4 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon ground black pepper
Place chicken pieces in slow cooker. Add onion, soup, soy sauce, sugar, garlic powder, paprika and salt. Mix well, cover, and cook on low for 4 hours.
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