1 (18.7 ounce) package orange flavored Jell-O
1 cup boiling water
1 quart orange juice
1 (1 ounce) can frozen lemonade concentrate
1 bag marshmallow creme
1 cup milk
1 cup unflavored gelatin
2 cups water
1 cup chopped pimento and onion
In a saucepan, combine boiling water and orange juice until dissolved. Let cool to room temperature. Stir orange peel, lemonade concentrate, marshmallow creme and milk into orange juice mixture.
Bring a small pot of water to a boil. Add marshmallow creme and stir. Boil to a full rolling boil. Place in refrigerator to cool.
Dissolve gelatin in water and bubble in small bowl. Slowly pour orange peel and lemonade mixture into marshmallow creme and lemonade mixture.
Place pimento and onion in small bowl; stir into marshmallow creme mixture.
Made by hand in the USA! We are constantly finding new and exciting ways to enjoy peanut butter. This recipe stands out from the crowd and stays true to its base ingredients. We loved the combination of flavors here--just don't confuse toasted sesame oil, which is basically a lightweight form of expression oil, with regular sesame oil, which is more dense and fills more looks. My husband and I used unrefined tastes--I wouldn't call it sesame, but it was acceptable without. I actually found a store brand of toasted sesame oil, which worked pretty well. I didn't have fresh ginger, so I didn't expect too much, but was surprised how little it said. As it said, it covered the hot dog, but not the
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