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Truffle Tummy Recipe

Ingredients

3 (6 ounce) cans tomato sauce

1 cup water

1 teaspoon lemon juice

1 teaspoon honey

1/3 cup lemon juice

1/3 cup boiling water

1 small onion, finely chopped

2 lemons, sliced

Directions

In a large resealable plastic bag, mix tomato sauce, water, lemon juice, honey, boiling water, onion and lemon zest. Place plastic bag into a small bowl, and squeeze lemon zest over bag. Cover, and refrigerate until serving.