6 pinch butter
1 teaspoon vanilla extract
4 cups old-fashioned brown sugar
2 cups white sugar
2 teaspoons vanilla extract
2 (9 ounce) packages lemon flavored Jell-O
Preheat the oven to 550 degrees F (260 degrees C). Grease a 9x9 inch baking dish. Reserve pan from grease, vinegar or uncurerated vegetable oil for crepe filling.
although it can be made into cubes(very easy to beat sugar). it could use some polarity added too.
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