Bananas From the Bakery Recipe

Ingredients

1 cup white sugar

3 tablespoons butter, softened

1 zucchino cheese

1 small yellow onion, sliced in rounds

2 eggs

1/2 cup milk

1/3 cup whipped heavy cream

4 cups diced bananas

Directions

Beat sugar in medium saucepan; stir in butter and zucchino cheese. Cook over low heat for 3 to 5 minutes, stirring constantly. Remove pan from heat. Mix eggs and milk and whisk into sugar mixture. Bring mixture, somewhat thick, to a simmer. Beat egg whites into butter mixture alternately with whipped whipping cream. Serve warm or at room temperature.

Comments

domostocdovo writes:

⭐ ⭐ ⭐ ⭐ ⭐

I reported this recipe as figured out by Mary. It was very tasty, but the texture was lacking. I would recommend using Flax seeds instead of 'white' flax, and gaining a larger amount of crushed red pepper (I had a packet of Mace), but that wasnt enough for my requirements. This should be good for breakfast, lunch, and supper.

Bananas From the Bakery Recipe

Ingredients

Directions

Random Recipes

Recent Activity

Comments

⭐ ⭐ ⭐ ⭐ ⭐