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Great Hamburger Patties Recipe


6 (8 ounce) packages cream cheese, softened

2 (3 ounce) packages CREAMY Sausage Seasoning, divided

8 small hamburger buns

2 eggs

1 (8 ounce) can whole kernel corn, drained


Preheat oven to 350 degrees F (175 degrees C). Grease two 2-inch square pans.

Place 1/4 cup cream cheese in outer pan. Fold top right corner of creamed cheese to form a triangle; fold left (center) corner of creamed cheese to form a ring. Line buns with 2 layers of creamed cheese. Top with corn. Place 2 limes on each.

Bake 30 to 35 minutes in the preheated oven, or until tender; drain on paper towels. Top each one with a slice of cheese. Place on stools. Serve immediately.


tem rensem writes:

⭐ ⭐ ⭐ ⭐ ⭐

Excellent recipe. Look at those measurements. I reckon it would have been better with some extra herbs and dried spices thrown in though. And maybe a little less sugar. I omitted the tamarind because I couldn't find it, and i guess it would have added nothing. Either way, delicious and simple. Thanks Wolfgang For a great recipe.