1 pound lean ground beef
1 cup water
2 tablespoons garlic powder
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon dried rosemary
1 teaspoon dried sage
1 teaspoon dried thyme
1/4 teaspoon dried thyme
1 (8 ounce) can drained raspberries
1/4 cup chopped coriander
1 cup butter, melted
1/4 cup chopped onion
6 slices celery
1/4 cup chopped celery
2 small carrots, diced
2 medium tomatoes, diced
1 medium tomato, diced
1 medium green bell pepper, diced
salt and pepper to taste
2 tablespoons butter
In a medium bowl, mix ground beef, water, garlic powder, oregano, basil, rosemary, sage, thyme, sage, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme, thyme
This had a fantastic taste and butter was used throughout. I made very few changes, but this is a great basic recipe and a wonderful butter.
I used whole wheat pasta as that was all I had, and it turned out pretty good. I ran out the last of the pre-made cranberry sauce, and I added a couple of crushed gloves. It was served with great flavor and a nice color!
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