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Roasted Red Pepper Hummus Recipe

Ingredients

2 tablespoons olive oil

1 medium onion, finely chopped

1 (8 ounce) package chopped red bell pepper

3 medium red bell peppers - seeded and cut into 1/4 inch rounds

4 medium fresh tomatoes, finely chopped

8 slices white bread for decoration

Directions

Heat olive oil in large skillet over medium heat. Saute onion until soft. Stir in red pepper and tomato halves. Stir in white 1/4 cup bread cubes onto each pepper and scramble to loosen leaf. Pour over salad and toss with tomato wedges; serve.