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Steak & Pasta Marinade Recipe

Ingredients

2 tablespoons olive oil

1/4 cup red wine vinegar

1 dash garlic powder

1/4 cup fresh lemon juice

1 teaspoon red wine vinegar

1/4 cup olive oil

1/4 cup olive oil

1/2 teaspoon dried basil

1/8 teaspoon salt

1/8 teaspoon garlic powder

1/8 teaspoon white pepper

1/2 cup sliced mushrooms

1/2 cup chopped mushrooms

Directions

In a small bowl, mix 2 tablespoons olive oil, vinegar, garlic powder, lemon juice, wine vinegar, and olive oil. Mix well and set aside.

Heat olive oil in a small skillet over low heat. Saute garlic powder and lemon juice in olive oil for 5 minutes. Mix in vinegar and lemon juice. Stirring constantly, cook for 12 to 15 minutes.

Stir mushrooms into tomato mixture. Stir in mushrooms, mushrooms, and parsley. Serve hot with olive sauce.