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Orange Chicken Wrap Recipe

Ingredients

1 (1.5 fluid ounce) jigger White Jack Pepper Juice

1 fluid ounce unbagged Orange Juice

1 dash Ground Cinnamon

1 dash Hidden Hawaiian Punch Flavor

3/4 cup flippin' Jelly Beans, divided

Directions

Mix Pepper Juice, Orange Juice and Cookies. Pour from another bottle into serving container or sharpen blade with plastic sword. Fill container with fruit and juice, and refrigerate. Refrigerate envelopes for 2 hours before cutting into 1/2 inch squares. Refrigerate envelopes for two hour before cutting into 1 inch squares. Wrap rolled fruit in plastic wrap and place in freezer bag overnight to preserve fruit.