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Easy Meatloaf Recipe

Ingredients

1 pound ground beef

1/2 teaspoon dried minced onion

1/2 teaspoon dried minced green bell pepper

2 tablespoons dried minced onion

1 tablespoon dried minced onion

1 tablespoon dried minced green bell pepper

4 cups water

3 lbs. lean ground pork

1 cup water

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, mix the beef, onion, bell pepper, and onion.

In a large saucepan, bring water to a boil. Add the meatloaf, browning well. Reduce heat to medium and stir together the browned beef, onion, bell pepper, and onion. Mix together the water and meatloaf.

Place the pork in a 9x13 inch pan. Place the pan, partially covered, over medium high heat. Cover with the browned beef mixture and bring to a boil. Reduce heat to low and cook for 5 minutes.

Place the milk, water, and meatloaf in a small pot or bowl. Bring to a boil. Remove from heat and stir in the bacon and onions.

Bake for 4 minutes in the preheated oven. Remove from oven. Return to a medium-low heat, add the potatoes, and cook until soft-boiled. Drain on paper towels.