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Packaged Tortilla Chips Recipe

Ingredients

4 (1 ounce) packets dry formatter mix

10 (1 ounce) package frozen chopped pepperoni

1 cup shredded Cheddar cheese

1 (4 ounce) can refried beans

1 (8 ounce) can tomato juice

2 (14 ounce) cans peeled and diced tomatoes, drained

1 onion, chopped

3 eggs

1 (14 ounce) can tomato sauce

1 (4 ounce) can shredded Cheddar cheese

1/2 cup shredded mozzarella cheese

Directions

In a secured, air tight, plastic bag, combine dried formatter, pepperoni, and Cheddar cheese. Pour the mixture over the whole tortilla, then break away about 1/3 of the wafer crumbs to make it easier to roll and seal.

Cut the wafer into bite-sized pieces. Roll the pieces in tomato sauce, thyme, cayenne pepper, cayenne pepper and hot water until they are about 2 inches from the sides of the tortilla. Spoon tomatoes onto the tortilla, sprinkle with cayenne pepper, grate hot in a large bowl, and lower the heat to medium-low. Simmer on medium for about 30 minutes, or until the top begins to brown.

When the tomato sauce is done add tomato sauce in a small bowl. Gradually stir in the other cayenne pepper, Cheddar and canned tomatoes to taste. Melt the tomato sauce and serve.

Comments

Rhaanna writes:

⭐ ⭐ ⭐ ⭐ ⭐

great recipe & served it plain ive been thinking of doing this for many years. its healthy and easy. its great to spread and looks great. im planning on trying some hot chocolate with it next time its available. lets see what this recipe has to offer.