1/2 cup butter, chilled
1 tablespoon honey
1 egg, beaten
3 tablespoons white sugar
2 tablespoons sold unsweetened lemon juice
Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 3-quart loaf pan.
In a medium bowl, cream together the butter and honey until smooth. Stir in the egg. Stir in the sugar, lemon juice and salt and nutmeg, all until blended.
Pour into prepared pan. bake for 60 minutes or until a toothpick inserted into center of the loaf comes out clean. Cool 10 minutes before cutting.