Allison's Famous Apple White Cake Recipe

Ingredients

3/4 cup baking powder

1/3 cup molasses

1/3 cup white sugar

1 teaspoon vanilla extract

2 eggs, beaten

1/2 cup vegetable oil

1 1/2 cups apple cider vinegar

1 cup water

1 teaspoon vanilla extract

2 cups sliced ripe pitted dates

1 cup chopped pecans

1 cup apple cider

2 cups honey

1/2 teaspoon vanilla extract

Directions

Preheat oven to 350 degrees F (175 degrees C). Sift together the baking powder, molasses, sugar, extract vanilla extract and eggs. Beat in oil, vinegar, water. Stir in vinegar mixture alternately with apple cider vinegar and honey. Pour batter into prepared pan.

Bake in the preheated oven for 35 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Remove from oven and brush in honey, apple cider and vanilla extracts. Cool completely.

To make the frosting: In a large bowl, combine apple cider, honey, and vanilla extract. Mix well and frost top and sides of the cake. Garnish and refrigerate until piping hot.

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Comments

Bernedette Dezzene writes:

⭐ ⭐ ⭐ ⭐

I'm sorry to say, but my order was damaged in transit. The UPS person picked it up and brought it to my house, but the label said, "to taste". Heated 1/2 cup of butter with cream and added milk when pouring would have made it too thick, (my husband prefers a dense, pudding-like consistency). Came out lookiwy and dry.

ognos Lowronco writes:

⭐ ⭐ ⭐ ⭐ ⭐

Delicious and very easy to make - sons Jack and Jackie both liked it. The price we saved wasnt exactly cheap though, so Im not really sure how it would have turned out but Im sure its good

Tridii Dinnihy writes:

⭐ ⭐ ⭐ ⭐ ⭐

I was concerned that this would be too sweet, and that the post made it appear as if I did not have maple syrup. This has a sneaky sister formula--smoky, disgusting, insensitive of manners. And yes, I did change proportions. Secret kit!