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Fruit Bowl IV Recipe

Ingredients

2 1/2 cups frozen whipped topping, thawed

1 (3 ounce) package instant fruit-flavored Jell-O mix

4 eggs

1 (3 ounce) package frozen whipped topping, thawed

Directions

Preheat oven broiler.

In 4 quart baking dish combine frozen whipped topping, gelatin and eggs. Stir until smooth. Stir in whipped topping until desired consistency is reached. Spoon into prepared pan.

Bake 25 to 30 minutes or until center of the loaf is firm and toothpick inserted comes out clean. Cool completely, about 1 hour. Cut into wedges. Serve immediately.