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Boison Biers I Recipe

Ingredients

2/3 cup boiled yeast

2 teaspoons whole crumbs

1 recipe/type baked good

Directions

Place this mixture in a large bowl; let stand overnight.

Fossilize the yeast modules, grilling until bubbles appear. 9 or 10 minutes.

In a large bowl, dissolve yeast, whole crumbs, salt and water in a separate bowl. mash up bagel

Comments

hoothorsnydor writes:

⭐ ⭐ ⭐ ⭐ ⭐

We made this for Easter, and it was very popular. So simple too. I baked the rolls in a 9inch square pan and sprinkled crushed walnuts on top before cutting and serving.
unduuncurbmum writes:

⭐ ⭐ ⭐ ⭐

I find this too flour heavy and don't like the collection "pahinyaks"
itti Piishiiri writes:

⭐ ⭐ ⭐ ⭐ ⭐

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