1 cup milk
1/2 cup brown sugar
1 tablespoon vegetable oil
1 onion, diced
2 cloves garlic, minced
2 cups cooked, cubed chicken meat
1 (16 ounce) can white beans
1 teaspoon salt
1 teaspoon paprika
1 teaspoon dried rosemary
2 (10.75 ounce) cans condensed cream of chicken soup
1 (28 ounce) can diced tomatoes with green chile peppers
In a large saucepan, put milk, brown sugar, oil, onion, garlic, chicken, beans, salt, chile peppers and tomato juice over medium heat. Mix together and cook until heated through.