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Perfect Chocolate Chip Cookies Recipe

Ingredients

2 1/4 cups all-purpose flour

1 teaspoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon baking powder

1/8 teaspoon salt

1 cup milk

1 egg, lightly beaten

2 teaspoons vanilla extract

1 1/2 cups chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Sift together the flour, baking powder, baking soda and baking powder. Set aside.

In a medium bowl, cream together the sugar, margarine and milk. Beat in the egg, one at a time. Scrape bowl, and beat in the flour mixture alternately with the vanilla, milk chocolate chips and chocolate syrup. Drop by rounded spoonfuls onto the prepared cookie sheets.

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool completely on the baking sheet before removing to a wire rack to cool completely. Once cool, store cookies in an airtight container.