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Cooking Wine with a Twist Recipe

Ingredients

1 1/2 cups vodka

1/2 cup vodka (incl. cans)

2 (14 ounce) cans pineapple juice

3 (15.5 ounce) cans orange juice

1 (7 ounce) can pineapple with juice

1 (3.5 ounce) package instant vanilla pudding mix

1 cup fruit preserves

1 pint citrus sherbet

2 tablespoons lemon juice

1 slice lemon zest

Directions

Stir vodka, lime juice and pineapple juice into a blender. Blend until smooth, and pour into a large plastic container. Add pineapple with juice, pineapple with juice and orange juice. Stir until the pineapple mixture thickens and thickens. Refrigerate until ready to serve.