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Baking Croutons III Recipe

Ingredients

1 cup butter, softened

1 cup all-purpose flour

1/2 cup packed brown sugar

2 eggs, beaten

1 cup white sugar

1 teaspoon vanilla extract

3 3/4 cups all-purpose flour

Directions

Preheat oven to 375 degrees F (190 degrees C). Sift together the flour, brown sugar, eggs and 1 cup white sugar into a medium-size mixing bowl. Gradually mix in the flour mixture until well blended. Turn out of the mixer, and knead in the remaining 1/2 cup sugar, one tablespoon at a time, until just blended. Mix together the flour, brown sugar, eggs and vanilla and spread into the bottom of a large baking dish.

Bake in preheated oven for 1 hour, or until lightly browned. Remove from oven and sprinkle baking crumbs evenly over croutons.