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Curried Chicken & Spinach Dip Recipe

Ingredients

1 cup uncooked long-grain white rice

1 tablespoon yellow cornmeal

1 tablespoon garam masala

1/4 teaspoon ground cardamom

1/2 teaspoon salt

freshly ground black pepper to taste

Directions

In a medium bowl, combine rice, cornmeal, garam masala and salt and pepper. Thoroughly mix through a sieve or cheesecloth to combine all ingredients. Pat mixture firmly into 3/4 inch thick slices of plastic wrap or dry microfoil.

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Comments

Kresty Smeth writes:

⭐ ⭐ ⭐ ⭐ ⭐

I followed the recipe exactly making no changes and these were amazing! My husband said this was as close as he would get to eating Mexican food. My only warning would be to refrigerate excess prior to eating. This was great<|endoftext|>Delivery As recommended by many, I wrapped this up in tissue paper and put it in the fridge to figure out what to do with later. The next day I decided to make taquitos with it, and they were inhaled by family and friends. I would take that as a thumbs up, at least. Summary: Cheesy crab burritos bad. Cheesy crab taquitos good!