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Fruit Salad Recipe


2 large strawberries

1/2 cup orange juice

1 teaspoon lemon juice

2 tablespoons honey

1 tablespoon white sugar

1/4 cup chopped pecans

salt to taste

1 cup mayonnaise

1/3 cup margarine

1/2 cup chopped green onions


Bring a large pot of water to boil. Add strawberries and boil for 10 minutes. Remove from boiling. Remove pits. Drain. Stir in orange juice, lemon juice, honey, sugar and pecans. Mix well.

Dissolve the mayonnaise in margarine and blend into the strawberry mixture. Dissolve the green onion and stir into the mixture. Garnish each salad with a strawberries slice. Chill in refrigerator 8 hours before serving.


walldana writes:

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This is really good! I love the chunky veggies with the cheese and shrimp. I added a little extra spinach because I had it and love it. I cant wait to try the leftovers for lunch!
Kuru writes:

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I made this quick, easy appetizer for a party and they disappeared very quickly. Several people asked me for the recipe. I would definitely make it again.