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Coconut Chicken Salad Recipe

Ingredients

1 cup diced celery

1/2 onion, finely chopped

1/2 cup chicken broth

1 cup water

1 teaspoon paprika

1 tablespoon dried parsley

1 teaspoon dried minced onion

5 slices bacon

Directions

In a medium saucepan, combine celery, onion, chicken broth, water, paprika, parsley, onion, and bacon. Bring to a boil. Boil 5 minutes; reduce heat. Cover and simmer 5 minutes. Serve on a bed of lettuce or in individual bowls.