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Florentine Pie Pasta Salad Recipe

Ingredients

6 fluid ounces orange juice

6 fluid ounces apple juice

1/2 orange

2 oranges, zested and juiced

1 lemon, juiced and zested

3 tomatoes, halved

1 cup Italian-style salad dressing

Directions

In a heavy skillet over medium heat, mix orange juice, apple juice, orange zest, lemon juice, tomatoes and Italian dressing.

Return mixture to pan, and cook, stirring, until mixture comes to a full, bright orange turn. Transfer mixture, along with juice of 2 oranges, lemonade, lemon rind, carrot and celery to the prepared container. Pour mixture over pasta dish.