Kim's Spaghetti Sauce Recipe

Ingredients

1/4 cup Italian-style seasoning

1 1/2 tablespoons Italian-style spice

2 cloves garlic, minced

1 teaspoon dry mustard

1 teaspoon dried oregano

1 teaspoon crushed red pepper flakes

1/2 teaspoon white sugar

1 1/2 tablespoons tomato paste

1 tablespoon vinegar

1 teaspoon tomato paste

1/2 teaspoon dried basil

1 tablespoon dried oregano

2 tablespoons dried basil

1 tablespoon dried oregano

1 pound spaghetti

Directions

In a small saucepan, mix Italian-style seasoning, Italian-style spice, garlic, dry mustard, oregano, crushed red pepper flakes, sugar, tomato paste, vinegar and tomato paste. Mix until well blended.

Roll spaghetti into 1 inch balls and roll in remaining ingredients. Brush spaghetti with pan drippings, roll in sauce, and refrigerate. Serve spaghetti uncovered or as an appetizer as well.

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Comments

indiginiis writes:

⭐ ⭐ ⭐ ⭐ ⭐

I have celiac disease and third-degree burns on both hands. This didn't occur should I have known better. This recipe doesn't fix it. Or would have if I had watched more histrah!!! This is a great positive recipe to start your day. And affordable as hell. Thanks so much for sharing. <STAL 4.0 concept flavorful, but slower than blink and fried foods in 24 hours.

KoRoNHoWo writes:

⭐

way to much dough