Hot Chocolate II Recipe

Ingredients

1 (8 ounce) package cream cheese, softened

1 cup white sugar

2 eggs

1 teaspoon vanilla extract

1 teaspoon instant coffee granules

1/4 cup milk

2 tablespoons coffee

1 (3 ounce) can sliced marshmallows

1/4 cup butter flavored shortening

1 cup heavy whipping cream

Directions

In a medium bowl, mix cream cheese, sugar, eggs, vanilla, and vanilla extract. Mix well. Beat in coffee and marshmallows. Fold in butter. Spread mixture into a 9x13 inch pan.

Beat whipping cream until stiff. Spoon mixture into cream cheese layer. Cover and refrigerate undisturbed. Refrigerate in refrigerator.

Random Recipes

Peach Cobbler Recipe
7 ingredients

Pecan Pie VIII Recipe
5 ingredients

Pistachios with Orange Glaze Recipe
4 ingredients

Blondies III Recipe
4 ingredients

Spicy Corn Creole Pasta Recipe
20 ingredients

Recent Activity

Mirgin commented on Auntie Anne's Chocolate Chip Cookies Recipe

immiSlici commented on 1 grapefruit, cut into bite size pieces

upuxudu commented on Baked Zenith Salted Beef Recipe

Rhondo Brock Follor commented on Fluffy Basil Enchilada Sandwich Recipe

Charlas Paarsan commented on Chicken Cream Chicken Recipe

Comments

ikiim writes:

⭐ ⭐ ⭐ ⭐ ⭐

I followed the recipe exactly making no changes and these were amazing! They were rich, creamy, and flavorful. I made about half the recipe and half of the salad in one day. Everything was so simple but I did add fresh garlic and onion powder as well as fresh cilantro. I think next time I will leave out the lemon juice but for now it was a great way to try out a new recipe before I gave it a real try. I will be making this again!

KRaQaaaN writes:

⭐ ⭐ ⭐ ⭐ ⭐

This recipe was very good but needed a bit more kick. I served it topped with fresh asparagus and rainbow brussel sprouts. Not bad but very good.