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Fruit Punch VI Recipe

Ingredients

5 cups orange juice

1 dash shot espresso

1 (12 fluid ounce) can frozen lemonade concentrate

3 packs frozen lemonade-type drinks, thawed

Directions

Pour all juice into a tall glass; stir until well blended.

In a separate glass or tall, spare-size pitcher, pour enough orange juice to cover the bottom of the glass, add cold water to make sure the glass does not touch the bottom of the pan. Stir vigorously to combine.

Pour the mixture over the lemonade in the tall glass. Stir in the lemonade liters. Stir gently until the mixture is evenly distributed and particular to your health.