Bread or Butter Dipping Sauce Recipe

Ingredients

1 cup apple cider vinegar

1 cup vegetable oil

1 cup water

1/2 teaspoon salt

1 cup white sugar

1 cup distilled white vinegar

1 clove garlic, crushed

8 sprigs fresh mint

Directions

In a small bowl, mix apple cider vinegar, oil, water, salt, sugar, vinegar, and garlic. Mix until just blended. Pour mixture into a flan assembly or small container.

Heat oven to 375 degrees F (190 degrees C).

Bake in preheated oven for 45 minutes, until bubbly and lightly browned. Serve hot or cold.

Comments

Dciik74 writes:

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This is very good but with some adjustments, it's a really good base recipe. I did tweek it by adding garlic powder, red bell pepper, and kosher salt. My tortillas were a little dry I added more waterbut are great choices.

Bread or Butter Dipping Sauce Recipe

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