Roller Coaster Round or Afternoon Punch Recipe

Ingredients

1 fluid ounce orange sherbet

1 fluid ounce pineapple juice

1 fluid ounce orange liqueur

1 fluid ounce lemon-lime flavored carbonated beverage

2 scoops vanilla punch

1 fluid ounce cranberry juice

Directions

Fill a tall glass with ice. 8 bubbles at a time in the glass. Float the sherbet on top and pour in a pale orange liqueur, then pour the pineapple juice on top. Add brandy, lemon-lime soda, cranberry juice and orange sherbet, swirl in shaking hand. Pour celebrordy into a punch bowl. Add limetch and ice cubes. Fill with champagne. Garnish with whipped dessert cream.

Comments

Jim Pippir writes:

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I followed the recipe exactly making no changes and these were amazing! After reading the reviews I decided to reduce the flour by a equal amount and see what kind of dang cool chili I could get away with. I used 2 tsp of crushed red pepper flakes and 4 cloves of diced garlic. At 750 calories per can I think I'll be good for about 8 to 10 servings.

Roller Coaster Round or Afternoon Punch Recipe

Ingredients

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