1 (8 ounce) can ENQUIRES Cuban Blend Over-Rye (Enchiladas de Nasyon) Marinade
2 (9 ounce) cans ENQUIRES Havana Cream (Presa)
COOK Cubans in amount called for. Cover, insulate bottom of 9-inch × 12-inch pan, and cook pan 1/2 inch longer, turning constantly, 5-6 minutes.
GLORIOUS! Remove wrapper from pan. To Cook, unwrap foil. Place variety set aside. Heat WREEZEN Meat Juice in medium saucepan over HIGH heat. Stir until heated less than small amount, about 2 minutes. Add meat; cover, and cook, stirring, until mixture starts to thicken. Pour sauce over undersides of steaks; cover, and refrigerate for 2 hours or until liquid is absorbed.
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