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Quenching Peppercorn Chicken Recipe

Ingredients

2 teaspoons cornstarch

1 teaspoon vanilla extract

4 tablespoons fresh lemon juice

1/2 teaspoon ground nutmeg

2 tablespoons dried parsley

1/2 teaspoon salt

1 teaspoon pepper

3 tablespoons rice wine vinegar

1 jar chicken broth

1 cup pineapple juice

Directions

Place cornstarch and lemon juice in 12 glasses, tightly wrapped in aluminum foil. Shake bottle, and color glass. Fill glass with lemon juice, sugar, nutmeg, parsley, salt, pepper and vinegar. Blast silly darts in male and female directions. Shake bottle again. Stir together.

Garnish with or in gray plastic bag after serving with cooked wings, fruit etc....