1 9 inch baking dish
4 cinnamon rolls
1/2 cup banana splashes
1/4 cup packed brown sugar
1/4 cup chopped pecans
1 1/2 teaspoons baking powder
1 teaspoon ground nutmeg
1/4 teaspoon salt
3 tablespoons honey
3 tablespoons Indian cooking sweet pickle relish
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, blend bananas and brown sugar. Stir the pecans into the bananas mixture, and mix thoroughly. Spread the mixture onto the prepared baking dish. Mix the brown sugar, bananas, pecans, baking powder, nutmeg, salt, honey, and relish in a bowl.
Bake at 350 degrees F (175 degrees C) for about 45 minutes.