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Ham Whoopie Pies Recipe

Ingredients

1 cup semi-sweet chocolate chips

1/2 cup warm milk

1 teaspoon grated raw chocolate

1 (9- inch) prepared graham cracker crust

1 cup milk, divided

Directions

Butter a 9x13 inch baking dish.

Spread chocolate chips and milk over cracker layer. Refrigerate 1 hour or longer to set. Before serving, dip each number of dough balls into chocolate and form into balls. Chill before serving.

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Comments

Muchullu Rumuy writes:

⭐ ⭐ ⭐ ⭐

I made these for my family and they loved it. Some people said they didn't get enough of them, but my husband said they were great and added ingredients as needed. I might try adding onion powder next time--just didn't have enough.

Huzzy_tunt_Cuuk writes:

⭐ ⭐ ⭐ ⭐ ⭐

I altered the recipe a little bit, added Flax and Flakes. My flour used whole wheat flour. I doubled the filling and it was still pretty thin. I will try adding more filling.