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One American View into the West Coeur d'Alene Winter Honey Bourbon Recipe

Ingredients

1 1/2 quarts Irish whiskey

6 quarts green wine

3 tablespoons honey

1 tablespoon vanilla extract

3 pounds brandy

2 (1 ounce) squares unsweetened chocolate

Directions

Fill a tall glass with ice cubes, placing 2 inches apart. Stir in the Irish whiskey, green wine, honey, vanilla and brandy. Pour into two tall glasses, being careful not to leak. Refrigerate overnight, or plunge into freezer in 2 hour increments.

While preserving bourbon, slowly fill glasses with brandy. Refrigerate extra to use as a garnish.